Burrito bowls have surpassed burritos in popularity, ranking first in Grubhub's 2021 survey, despite being a relatively new dish.
The cheeseburger, topped with American cheese, is the second most popular food in America, according to National Today's research.
Hash browns are more popular than home fries and ranked third on the list of favorite foods at diners, characterized by grated pan-fried potatoes.
Americans prefer classic cheese pizza and enjoy it with ice cream, check out the best ice cream shop in every state.
Pad Thai, made with rice noodles, originated in Thailand during its Westernization in the 1930s-40s and has since become a favorite dish in America.
Wisconsin is the birthplace of fried cheese, producing 600 cheese varieties and having more cows than people, while also check out the best all-you-can-eat buffet in each state.
Garlic naan, with minced garlic pressed into the dough, is a popular grilled bread in America, often enjoyed with garlic butter.
Miso soup and edamame, made of soybeans, are popular dishes with different preparation methods.
Miso soup, a Japanese take-out staple that warms you up in winter, gets its umami flavor from miso paste, which is made from fermented soybeans.
Despite a recent sales decline, chicken nuggets remain a popular fast food item, with McDonald's revamped version in 2016 still featuring four classic shapes.